Written for graduate students or college seniors, Food Safety: Theory and Practice emphasizes a comprehensive and multidisciplinary approach to food safety. It

Theory and Practice in Hospitality and Tourism Research includes 111 contributions from the 2nd International Hospitality and Tourism Conference 2014 (Penang, M

This book examines the decade from 2004 to 2013 during which people in China witnessed both a skyrocketing number of food safety crises, and aggregating regulat

The branch of science which studies the methods related to the storage, preparation, transportation and handling of food in ways which prevent food borne diseas

This volume of the series was compiled by the heads of the marketing departments of Hungarian universities leading in the field of marketing education and resea

From contaminated infant formula to a spate of all-too-familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China'

Four years after the fourth edition, this edition continues to relate articles on public health to the general public as well as to an increasing number of medi

Here is a rich resource on recent research innovations in the field of food processing and food engineering. Chapters are written by eminent researchers in the

A fundamental overview of all the factors that affect the wholesomeness of food from its inception to the time it is eaten. "Essentials of Food Safety and Sanit

Abstracts of XXIII International Scientific and Practical Conference